Per KILO. Fresh from the farm and vacuum packed to keep in freshness.  From free range, pasture reared lambs from Namakwaland and Northern Cape. Deliciously sweet, untampered with meat that is perfect to raost in the oven for the most sensational Sunday roast with rosemary, olive oil, garlic, some potatoes and roasted vegetabvles...just like Momma used to make!